Health Benefits of Blueberries
We know clients, patients and other audiences often want to make health-conscious food decisions – but between work, family and just … life, it’s easy to get distracted. Blueberries offer a simple and nutritious solution to eating well. All they need to do is grab a boost of blue, rinse and enjoy! Just one handful brings a whole lot of benefits, so here’s the need-to-know on blueberry nutrition.
A growing body of scientific evidence demonstrates that blueberries can be part of eating patterns to improve health. Browse our peer-reviewed science library spanning 18 health research topics to learn more.
Educational Resources for Clients
Want smart tools and everyday tips to help your clients grab a boost of blue? We’ve got you covered. Find downloadable resources, quick tips, recipe cards and more from USHBC.
RFPs and Research Updates
At USHBC, we continually support research exploring the science “behind the blue.” If you’re a researcher interested in contributing to the growing body of evidence on blueberries and cardiovascular health, cognitive function, insulin response, gut microbiota or other emerging areas, check here for requests for proposal (RFPs) and research updates.
Inspiring positive behaviors and change takes a village. That’s why USHBC has joined forces with public health and nutrition leaders, including the Produce for Better Health Foundation, MyPlate (through USDA) and health professionals like you. Together, we encourage consumers to make health-conscious food choices – like grabbing a boost of blue. Learn more about our partnerships and opportunities to collaborate.